Hotel Restaurant Assistant Jobs in UK 2025 – Apply Now

Enthusiastic professionals are encouraged and welcomed to become restaurant attendants in the professional services team at Henley Business School. This opportunity provides sponsorship, quality training, and professional development, all while being situated in the picturesque Chiltern Valley and adjacent to the River Thames. This is a mutually beneficial arrangement for both parties.

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Key Points:

• Country: UK
• Job Title: Hotel restaurant assistant
• Education: Bachelor’s degree
• Experience: 1-2 years
• Accommodation: Maybe

Description of Hotel Restaurant Assistant Jobs in UK:

In your role as a restaurant attendant at Henley Business School, you would embody the pinnacle of excellence in the provision of exceptional customer service and culinary experiences. This permanent, full-time position requires a positive and adaptable attitude; the schedule spans from 07:00 to 21:30, resulting in a total of 36 hours per week.

The maintenance and occupation of this position are contingent upon your capacity to consistently deliver exceptional service to visitors. Join Henley Business School, where you will have the opportunity to participate in a dynamic, diverse team environment and benefit from sponsored growth and development opportunities.

Benefits of Hotel Restaurant Assistant Jobs:

• Management Experience: As an assistant, you will have the chance to enhance and develop your leadership skills. The restaurant personnel will be under your supervision and direction, which will aid in the development of your leadership skills.
• Management Expertise: This position provides you with the opportunity to gain valuable experience in management, such as the scheduling of schedules, the delegation of responsibilities, and the resolution of operational challenges. There are numerous industries in which these abilities are applicable and transferable.
• Customer Support: Assistants are essential in guaranteeing that clients receive exceptional service. You will have the chance to interact with consumers, address their concerns, and contribute to a positive dining experience.
• Problem Resolution: Restaurants may encounter a wide variety of challenges daily. In your capacity as an assistant, you will be expected to think on your feet and develop solutions to potential problems, including personnel shortages or unforeseen events.
• Group Cooperation: A sense of teamwork is fostered by the close collaboration with the restaurant’s personnel. You will acquire the ability to communicate and collaborate effectively with a variety of team members to accomplish shared goals.
• Operational Expertise: Inventory management, cost control, and conformance with health and safety regulations are among the numerous aspects of restaurant administration that can be gained through involvement in day-to-day operations.
• Career Advancement: Many individuals in the restaurant industry begin their careers as restaurant assistants before progressing to more senior roles. This position has the potential to serve as a precursor to more significant responsibilities.
• Financial Administration: Assistants are frequently deployed to aid in the administration of labor costs, expense monitoring, and budgeting. Both the restaurant industry and personal finances can benefit from the acquisition of financial management skills.
• Rapid-Fire Environment: Restaurants are renowned for their dynamic and fast-paced environments. Individuals who thrive in high-energy environments and appreciate multitasking may find this exciting.
• Interpersonal Competences: The importance of effective communication in the hospitality industry. You will interact with staff, customers, suppliers, and possibly the media as an assistant. These interactions improve your social abilities.
• Staff Development: You will have the chance to mentor and guide staff members, assisting them in enhancing their abilities and performance. Contributing to employee growth can be rewarding.
• The value of networking: The restaurant business is a social and interdependent industry. Through interactions with suppliers, customers, and industry professionals, it is possible to develop a network that may be of long-term benefit.
• The creative process: Some assistants have the opportunity to participate in menu planning, marketing strategies, and promotional activities. This permits creativity and innovation within the restaurant’s menu offerings.

Requirements for Hotel Restaurant Assistant Jobs:

• Although experience is considered advantageous, it is not mandatory.
• All novices who are interested in preparing for the IELTS are encouraged to attend.
• Proficiency in the fundamental English language skills, as determined by the IELTS Band 4 scale.
• In the workplace, it is crucial to prioritize adaptability and a positive attitude.
• Prepare to exhibit your meticulous attention to detail and refined communication skills.

Responsibilities forHotel Restaurant Assistant Jobs:

• You are obligated to greet clients and facilitate them in locating seating.
• They have developed a high level of expertise in the following areas: payment processing, customer order receipt, and collection.
• The candidate must possess the capacity to work in conjunction with the client to make menu modifications.
• Before disinfection, it is imperative to clean and sanitize food items, implements, and work areas.
• They will monitor ingredients, minimize container waste associated with cutlery, and reorder as required.
• Notify clients of new, exclusive, and favored menu items via email, instant message, or messenger.

Types of Hotel Restaurant Assistant Jobs in UK:

The restaurant industry in the United Kingdom is a hive of activity, with a multitude of assistant positions that significantly contribute to the efficient administration of restaurants.

• Kitchen Assistant: A culinary associate is a critical staff member who is responsible for the preparation of ingredients and the provision of support to the chefs.
• Waiter: The waiter or hostess is accountable for providing patrons with a delightful culinary experience.
• Bartender: Proficient in the art of creating cocktails and providing exceptional customer service while working behind the bar.
• Host/hostess: Guests are greeted and seated by hosts and hostesses, who are responsible for managing reservations. The timely conveyance of dishes from the kitchen to the tables is the responsibility of food runners.
• Sommelier: They will provide the sommelier with guidance on wine selection and service.
• Pastry Assistant: Pastry assistants assist pastry chefs in the preparation of delectable delicacies, while catering assistants work alongside pastry chefs to set up and serve food at various events and functions.
• Cleaning assistant: The cleaning assistant is responsible for ensuring sanitation.
• Social media assistant: The social media associate is responsible for ensuring the visibility of the restaurant.

Salary:

Assuming standard work hours, the annual compensation for this position falls within the range of £20,000 to £20,219. Additional compensation may be obtained for work hours that exceed overtime. Henley Business School prioritizes innovation and integrity, which are promoted through sponsorship opportunities that are devoid of superfluous elements.

How to Apply for Hotel Restaurant Assistant Jobs in UK?

To be considered for this intriguing position, please register on our website and visit the career page to view the available positions. The possession of British citizenship is not mandatory. Applicants who do not possess UK nationality are obligated to file for an alternative visa, as sponsorship is not included in the Skilled Worker Visa for this specific position. Guarantee that your application has been replaced before the deadline.

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